Review & Giveaway: Nature’s Own. Natures Best Ingredients for your Family!

Disclaimer: This post may contain sponsored content, affiliate links or review products. Regardless of this these are 100% our own opinions.


**This is a sponsored post. Regardless of this these are solely my own opinions.

Nature’s Own sent me a large generous variety of their products to try out with my family.  I was happy to hear that Nature’s Own has only the best ingredients which is important to me and my family. Check out the details!

“Since its introduction in 1977, Nature’s Own has offered breads and buns made with nature’s best ingredients and free of artificial preservatives, colors, and flavors. Today, Nature’s Own also is free of high fructose corn syrup (HFCS).
Nature’s Own…
• Has no artificial preservatives**, colors, or flavors 
• Contains no HFCS 
• Has no trans fats or cholesterol 
• Is low fat 
• Offers varieties with whole grain, higher fiber, lower calories, and omega 3″

Here is the variety i was sent!


How delicious does all of that look? I can certainly tell you we do not have a complaint about any of the varieties. Our favorites were the bagels thin and regular size as well as the Butter Bread. All of the varieties were soft, flavorful and had reasonable nutrition facts i could feel good about giving my family.

We are very pleased with Nature’s Own and highly recommend that you try them with your family!

TWO Lucky Super Frugal Stephanie Winners will get the chance to win 3 FREE Product Coupons too try out Nature’s Own for themselves! Enter to win Below!

a Rafflecopter giveaway


  1. Dorothy Teel says

    I have used Natures Own Butter top bread and wheat and they are good, I would love to try the Cinnamon bread, sounds yummy

  2. Cindy Mucha Barton says

    I would love to try the thin sliced bagels. I love Bagels. Too much so. I also am not picky and would try whatever I was sent. Thank you for the chance.

    cmucha319 (AT) yahoo(DOT) com

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